Web2 dec. 2024 · Cooking Instructions. – Remove outside leaves, cut it in quarters and remove the stalk. – Grate or cut in fine stripes. – Peel onion and chop fine. Peel apple, remove core, then cut in cubes. – In a bigger pot heat clarified butter. – Add onions and apples, – Saute for 1-2 min. – Combine with red cabbage, bring to a boil, reduce heat. Web10 okt. 2014 · Traditional German Red Cabbage (Rotkohl) Peppery bacon, tart apples, and sweet, warm spices are tossed with thinly sliced red cabbage and braised to perfection in this heirloom red cabbage recipe. Print Pin Add to Shopping List Course: Side Dish Cuisine: German Diet: Gluten Free Prep Time:30 minutes Cook Time:45 minutes Fridge …

5 German Side Dishes to Serve with Beef Rouladen

Web5 feb. 2024 · Place the red cabbage, onion, garlic, brown sugar, honey, tomato paste, apple cubes, red wine vinegar in the slow cooker and mix well. Place the bay leaves, cinnamon stick, juniper berries and cloves on top. Turn on the slow cooker on low for 8 hours. Remove the juniper berries, cloves, cinnamon sticks, and bay leaves. WebAdd shredded cabbage and apples. Continue to sauté for several minutes. Add 1 cup water, red wine (if using), cider vinegar, sugar, salt, nutmeg, cloves, and pepper. Stir. Bring to a … slow cooker top round roast

Authentic German Red Cabbage / Version 2 - YouTube

Web15 sep. 2024 · Add shredded red cabbage, apple cider vinegar, wine, bay leaf*, and grated apple. Reduce heat to medium-low. Cover and continue cooking for 20 minutes, stirring … WebPlease watch my other videos - and subscribe my channel. Thanks. Klas.Everyone in Germany knows red cabbage. It comes along with many traditional german dish... soft toric contact lens fitting ppt